Biota Calcium
Biota Calcium is unique because it is highly concentrated and suitable for use in organic production. It prevents and corrects calcium deficiencies in a wide range of crops. Due to the unique production process, the nutrients are 100% present in solution and can therefore be taken up directly by the plant through foliar application as well as irrigation. The product is fully made from plant-based materials and approved for use in organic agri- and horticulture. The ingredients are partly sourced from agricultural residual streams.
Composition
% w/w | |
---|---|
Calcium (CaO) | 8% |
Organic matter | 10% |
Properties
Colour | Light brown |
---|---|
pH | 5 – 6 |
Density (kg/l) | 1.12 – 1.14 |
Packaging
Amount (litre) | |
---|---|
Bottle | 0.25, 0.5, 1 |
Can | 5, 10, 20 |
Drum | 220 |
IBC | 1000 |
Storage
Store in original closed container.
Store in a dark and dry location at 10 – 25 °C.
Shelf life 1.5 – 2 years.
- Constant fruit development
- Improves fruit firmness
- Increases fruit quality
- Excellent calcium absorption by the plant
- Facilitates calcium mobility
- The calcium is 100% absorbable
Biota Calcium is suitable for use on all crops through foliar application and irrigation. When used as primary fertiliser, the application is equal to mineral fertilisers. It is recommended to use the product weekly to promote plant resilience.
It is advised to always have an expert make a fertilisation plan and to start with a test application. The exact application depends on the soil conditions and the crop. No guarantees can be given in the event of incorrect use. Always carry out a test mixing and test application when combining with other products! Always thoroughly stir the product before use!
APPLICATION | DOSE | DOSAGE | |
FOLIAR APPLICATION | 2 – 3 ml/liter | 2 – 8 applications with an interval of 1-3 weeks | |
IRRIGATION | VEGETABLES | 2.5 – 10 liter/ha | Every 1 – 2 weeks |
FLOWERS AND PLANTS, CITRUS, ORCHARD, BANANA | 5 – 15 liter/ha | 2 – 5 applications |
CROP | APPLICATION |
Vegetables | Weekly during vegetative growth, fruit formation and hydric stress. |
Cotton | Weekly applications from just before bloom until the last bud has developed. |
Corn | 3-4 applications every 7-15 days from bloom until the last bud has developed. |
Citrus and fruit trees | Start from the formation of the first leaves or buds. Repeat every 5-17 days. |
Grapevine and olive | Every 7-15 days from bloom until fruit formation. |
Ornamental | Apply weekly, especially during bud formation. |
Potato | During development of tubers, especially in sandy soils and at the end of the vegetative stage. |
Due to differences in regional regulations, please contact us for the documents that are specific to your location.
Control Union EU Inputs
Control Union Certifications Standards on Inputs (based on EEC 834/2007 and 889/2008)
Control Union NOP Inputs
Control Union Certifications Standards based on the National Organic Program of the US Department of Agriculture
FiBL Calcium 8%
Demeter Germany
Demeter International
Ecovin Germany
FiBL Inputs list for the organic agriculture in Germany, resp. FiBL Inputs list for organic processing
Gäa Germany
Naturland Germany
Reg. (EC) 834/2007